Chaga (Double Infused)

Chaga Extract – Dual Extract

Wild-Harvested in Vermont | Immune & Antioxidant Support

Our Chaga Extract is handcrafted in small batches using wild-harvested chaga mushroom from Vermont’s forests. Traditionally valued for its antioxidant-rich compounds, chaga has a long history of use in herbal wellness practices to support immune function, cellular health, and overall vitality.

Our dual-extraction process combines hot-water extraction with alcohol extraction to capture a broader range of chaga’s naturally occurring constituents, including beta-glucans and other beneficial mushroom compounds.

Traditional Benefits

• Immune Support: Helps maintain healthy immune system function.
• Antioxidant Support: Provides naturally occurring compounds that help protect cells against oxidative stress.
• Cellular Wellness: Traditionally used to support overall cellular health.
• General Vitality: Supports everyday wellness and the body’s natural defenses.
• Whole-Mushroom Benefits: Dual extraction helps capture both water-soluble and alcohol-soluble constituents.

Botanical Ingredient

Chaga Mushroom (Inonotus obliquus) — Wild-harvested in Vermont.

Extraction Base

Dual extracted using distilled water and gluten-free distilled alcohol.

Final alcohol content: Approximately 35% ABV.

Suggested Use

Adults: 40–80 drops, up to 3 times daily or as needed. Dilute in water or juice before taking.

All Vermont Pure Herbs tinctures and products are lab tested for quality and safety.

Important Information

Chaga naturally contains high levels of oxalates. Individuals with kidney disease or a history of kidney stones should avoid use unless advised otherwise by a healthcare professional. Consult a healthcare professional before use if pregnant, nursing, or taking blood-thinning medications.

FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.