Ginger Syrup

Ginger Syrup

 Botanical Herb | Farm-Grown | Small Batch

 Botanical name: Zingiber officinale

Ingredients: Organic ginger root, vegetable glycerin, distilled water

 Our Ginger Syrup is made from 100% organic ginger grown right here on my Vermont farm, then crafted in small batches using vegetable glycerin and distilled water to preserve both flavor and traditional herbal benefits. This is real plant medicine you can taste—warm, spicy, and naturally comforting.

 Ginger has been used for generations as a digestive-supporting botanical, loved for the way it settles the stomach and brings gentle warmth to the body. As a syrup, it’s incredibly versatile and easy to enjoy every day.

 How to Enjoy

 Add 40–80 drops  to:

• Hot tea
• Iced or cold tea
• Warm water
• Cold water or sparkling water

 You can also get creative:

• Popsicles: Add ginger syrup to water, pour into molds, and freeze—especially comforting for kids when they’re not feeling well.
• Simple ginger drink: Stir into water and enjoy as a refreshing or warming sip.

 Why Ginger?

• Supports healthy digestion
• Helps ease occasional nausea
• Promotes motion comfort for travel
• Warming and soothing to the stomach
• Supports circulation and overall comfort

Crafted with Care

• 100% organic ginger
• Grown on my farm
• Made with vegetable glycerin & distilled water
• Small-batch crafted
• No artificial flavors, colors, or dyes 

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.