Vermont Pure Herbs
HI-C
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HI-C (High-C) Botanical Formula
A whole-food, berry-rich herbal blend crafted to support immune wellness and overall resilience—especially during times of stress, fatigue, or seasonal challenge. HI-C is naturally rich in vitamin C and protective plant compounds (polyphenols) from traditional fruits and herbs used to help the body stay strong, steady, and supported.
Botanical Herbs
- Rose Hips (Rosa canina)
- Bilberry (Vaccinium myrtillus)
- Acerola Cherry (Malpighia emarginata)
- Red Raspberry Leaf (Rubus idaeus)
- Black Currant (Ribes nigrum)
- Hibiscus (Hibiscus rosa-sinensis)
- Tart Cherry (Prunus spp.)
- Elderberries (Sambucus nigra)
- Ginger (Zingiber officinale)
Herbs Grown on Our Farm
Red Raspberry Leaf, Elderberries, Ginger, Black Currants
Ingredients
- Organic vegetable glycerin (70%)
- Distilled water (30%)
Why People Love It
- Naturally high in whole-food vitamin C (especially from acerola and rose hips)
- Supports immune system wellness during cold and flu season
- Antioxidant-rich berries and botanicals traditionally used to support recovery and vitality
- A great “extra support” blend during busy weeks, travel, stress, or seasonal shifts
How to Use
Take occasionally as needed.
- Adults: 40–80 drops (or more as desired) in a little water or straight
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You can take it once daily during times of extra immune support, or a few times per week as a nourishing boost
Tip: Many people like HI-C during stressful seasons because it supports overall resilience and helps the body feel more supported from the inside out.
Storage & Shelf Life
Shelf life is approximately 6–12 months. For the longest shelf life, keep refrigerated.
FDA Disclaimer
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
* All products are lab tested for your safety.
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