Vermont Pure Herbs
Nettles Ice-tea Blend
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Botanical Herbs: Nettles (Urtica dioica), Ginger (Zinginer officinalis), Pau d’ arco (Tabebula imputations), Goutweed (Agopodium podigraris), Milky Oats ( Avena sativa)
Grown on our farm: Nettles, Ginger, Milky Oats, Goutweed- (wild harvested)
Has the ability to calm the nerves, heart, stress, anxiety, insomnia. Has the ability to soothe and support Gout, balance PH, Inflammation, Joint pain, Allergies, BPH, UTI’s, cancer, candida
High in minerals, iron, magnesium and potassium. Good source of vitamins A, C, K great source of quercetin.
Anti-Viral, Anti-Bacterial, Anti-Inflammatory, Antihistamine, Antimicrobial
1-tblsp or 1 tsp per cup, drink hot or cold. Steep 10 minutes or so, then strain. Drink 3 times a day or as needed. A 1oz bag makes 1/2 gallon ice tea. Steep for two or three hours Strain, place in fridge to cool. I like to leave it overnight for best tasting ice tea. You can add lemon or drink as is.
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